The Galley Hall, Hailey Lane, Herts, SG13 7NY
Food Today:
Snack menu
Available Monday - Saturday lunchtimes only.
Sandwiches
A choice of white or malted brown bloomer, all served with chips and a salad garnish
Tuna melt
Tuna mayo topped with melted cheddar and red onions.
£11
Prawns with Marie rose sauce
£11
Cod Goujons
Topped with tartare sauce. May contain bones.
£10
Sausage with crispy fried onions
£9
Brie and Bacon with Cranberry sauce
£10
Chicken, Bacon and Mayo
£11
Baked Jacket Potatoes
Served with a salad garnish
Cheese and baked beans
£10
Prawns in Marie rose sauce
£11
Tuna Mayonnaise
£11
Chicken and Bacon Mayo
£11
Cheese and Coleslaw
£10
Burgers
Served in a bun with salad, chips and coleslaw
Plain Burger
£15
Cheeseburger or Cheese and Bacon Burger
£17
Veggie Burger
Lightly spiced Oriental inspired burger made from mixed vegetables, chili and lemon grass, coated in a sesame and red lentil crumb . Served in a bun (not gluten free) with tomato chutney, salad garnish and chips. Add extra halloumi slices for £3
£14
Hot Honey Chicken Burger
Breaded chicken breast fillet topped with mozzarella cheese and hot honey. served on a brioche bun
£17