Main Menu

Homemade soup served with a crusty white roll and butter

Mushrooms coated in garlic breadcrumbs served with garlic mayonnaise

Deep fried breaded goujons served with a barbecue dip

Lightly breaded king prawns served with a sweet chilli sauce

Served with Marie Rose sauce and brown bread and butter

Sharing platter for two - onion rings, southern fried goujons, cheesy potato skins, and breaded garlic mushrooms

Our legendary homemade 'proper' pie made with flaky puff pastry. Served with veg and your choice of potato.

Traditional favourite served with a salad garnish and a choice of chips or garlic bread.

Grilled chicken breast topped with bacon, barbecue sauce, and melted cheese. Served with chips and peas.

Served with peas and gravy, topped with crispy, fried onions.

Grilled chicken breast served with a creamy mushroom sauce and your choice of potatoes and vegetables.

Two boneless pork chops braised in a rich apple and cider gravy. Served with your choice of potato and green beans.

8oz grilled sirloin served with chips, peas, a grilled beef tomato, and a large field mushroom.
Surf 'n Turf available for an additional £5 (note: scampi contains gluten).
Add a gluten free sauce to your steak - peppercorn, stilton, or Diane - £2 each.

Ask your waiter for today's curry. Served with rice and naan.

Tender beef with mushrooms, bacon, and onions, in a rich red wine gravy. Served with mash and vegetables (note: mash contains dairy).

Traditional dish with lamb and topped with mash. Served with veg.

Breaded wholetail scampi served with chips and peas or mushy peas.

Deep fried in our homemade beer batter. Served with chips and peas or mushy peas.
May contain bones

Salmon fillet served in a creamy lemon and dill sauce with new potatoes and green beans.
May contain bones.

Made with hake, salmon, smoked haddock, and king prawns, baked in a creamy leek sauce, topped with mashed potatoes and cheddar cheese. Served with veg.
May contain bones.

Breaded Katsu chicken breast topped with Katsu curry sauce. Served in a bun with salad, chips, and coleslaw.

Mixed beans in a spicy tomato chilli sauce. Served with rice and a salad garnish.

Macaroni pasta in a creamy cheese sauce, baked with sliced tomatoes and a parmesan and herb crumb. Served with salad garnish and garlic bread.
Add chopped bacon for £1

A lightly spiced mix of broad beans, peas, and spinach, coated in gluten free breadcrumbs. Served in a bun (not gluten free) with salad garnish and chips.

Served in a tomato sauce, topped with creamy béchamel sauce, and cheese. Served with chips or garlic bread.